Ingredients
3 cups flour
1/2 cup sugar
2 1/2 tsp baking powder
1/2 tsp baking soda
1 tsp salt
3/4 cup butter, softened
1 cup buttermilk or yogurt
1 egg
3/4 blueberries
1/4 light cream
Directions
Preheat oven to 450 degrees.
Combine dry ingredients into a large bowl. Cut in butter.
In a separate bowl, beat together egg and buttermilk or yogurt. Fold into the dry mixture along with the berries.Drop onto baking sheets at least 3 inches apart. Brush tips with cream and bake.
~Serve with Love
From the Lorenc Family Kitchen
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